Artwork Description

Creme Caramel tarts was heavily influenced by Italian Food artist Luigi Benedicenti and the Dutch artists that focused on light an how it can be used to create form. The reflections on the gold foil and the hint of light touching the cream on top of the tart build form and interest.

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Medium

Old Holland and Williamsburg oils on 3mm milled aluminium sheet

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This artwork is ready to hang.

Rob Kennedy

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